The Cellar Door is open FRIDAY, SATURDAY & SUNDAY FROM 11.30AM TO 4PM.
Bookings are limited due to COVID restrictions and essentail. Please call or text Lucinda 0439.337.270
Contact us to find out more about what’s on at Lucinda Estate.
Taste Gippsland with our Gippsland locavore menu.
Bringing together quality locally sourced ingredients on our farmers platters, wood fired pizzas, cheeses and desserts.
All to be enjoyed with our premium selection of wines.
Planted on the outskirts of Leongatha, the vineyard overlooks Knox’s Hill – a distinctive old volcano. The rich fertile volcanic soils play an important role in the quality and characteristics of fruit grown.
Our suberb new relaese 2018 Premium Pinot Noir exibits Wild Strawberry & Rasphberry aroma’s. Well healeded oak, savory & earthy on the palate. With a long gripping finish – 1 glass will leave the palate yerning for more!
South Gippsland’s cool climate allows for a long ripening period, ideal for the development of complex flavorsome Pinot Noir.
One of the benefits about working in the vineyard is having our dogs with us. Whether it’s keeping us company in the cellar door or just following us around the vineyard! Unfortantly Pluto paased away and Lilly has put her self in voluntry retirement…so they won’t be at the cellar door when you visit.
We always enjoy our visits to Lucinda Estate – delicious wine, cider & wood-fired pizza and stunning views! Highly recommended for a lazy lunch or a party.
We had a lovely afternoon of great food & wine. Beautiful view and friendly staff.
Thanks Lucy, Andrew & Staff for a great night last night for our Work Christmas party, venue and meal was fantastic!